Yogurt and Blueberry Jam

Suggested Cookware

Each Box Contains Starter Culture to Make Smooth, Creamy and Delicious Yogurt at home

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Yogurt and Blueberry Jam Recipe

This yogurt and blueberry jam recipe strikes the ideal sweet-tangy balance. The creamy yogurt complements the jam's burst of blueberry flavor. It's a tasty and nutritious breakfast or snack.

Ingredients

• 1 cup blueberries
• 1/4 cup honey
• 2 cups greek yoghurt (plain)
• 1 tablespoon lemon juice

Time Needed

• Prep Time: 10 minutes
• Cook Time: 15 minutes
• Total Time: 25 minutes

Instructions

• Over medium heat, combine the blueberries, honey, and lemon juice in a medium saucepan.
• Cook, stirring occasionally, for about 10-15 minutes, or until the mixture thickens and the blueberries burst.
• Remove from the heat and set aside for 10 minutes to cool.
• Spoon the Greek yoghurt into a serving bowl.
• Swirl the blueberry jam on top with a spoon.
• Serve immediately or chill until ready to serve in the refrigerator.

Yogurt Accessories

Whynter Automatic 2 Quart Yogurt Maker

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