Raspberry Fig Yogurt

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Raspberry Fig Yogurt Recipe

This Raspberry Fig Yogurt is a tasty and healthy breakfast or snack. The creamy Greek yogurt is flavored with vanilla extract and sweetened with raspberry jam and honey. Fresh figs add a fruity sweetness as well as a chewy texture. For added crunch, sprinkle with granola.

Ingredients

• 1 cup greek yoghurt
• 3 fresh figs, chopped
• 1/4 cup raspberry jam
• 1 granola cup (optional)
• 2 tbsp honey
• 1/4 tsp vanilla extract

Time Needed

• Prep Time: 10 minutes
• Total Time: 10 minutes

Instructions

• Combine the Greek yogurt, raspberry jam, honey, and vanilla extract in a small mixing bowl.
• In the bottom of two serving cups, layer the chopped figs.
• Place the figs on top of the yoghurt mixture.
• If desired, top with granola.
• Serve right away, or chill until ready to eat.

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